Gonna start this thread for Sunday Omelettes because we love them around here 🏡 but they are a bit of a labor of love 💛 so I save them for special days like Sundays 🥰
Gavin and I are meal prepping today because we went grocery shopping 🛒 yesterday and figured out what we will be having over the next 3 - 4 days.
I’m on kitchen duty during the day and he’s on kitchen duty in the evening after youth mass making tomorrow’s lunch for all of us.
Seafood 🍣 🥘 🍳 Omelettes on deck today. Not gonna narrate. The pics are Captain 👩🏻✈️ Obvious and will speak for themselves except the Japanese ingredients I bought from Hawaii that I do not understand lol 😂 All I know is that they are a good quality salmon in a glass container and Gavin approves 👍
Omg thank you God for this culinary idea that popped up in my brain 🙏🏽🧠 because it was fire 🔥 🙌👏👍 and we ALL loved it. 🥰🥰🥰
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